Pack «the Chasselas in all its forms»

Discover the diversity of our wine range in a "Tasting" pack

Pack «the Chasselas in all its forms»

CHF 164.90

The Chasselas is the traditional grape variety in our region. We like to play around with it, and it’s very amenable ! Adapting perfectly to different types of vinification, we offer you variations of the ‘Terroir’ (which it reflects wonderfully) and different styles of fermentation. A rare discovery!

3 tasting packs

Choose from our 3 Packs to discover the wines of the Maison Blanche Estate

 

«A tour of the estate»

Pack «wine tasting» including 17 wines.

Price: CHF 333.50

«The Chasselas in all its forms»

Pack «wine tasting» including 8 wines.

Prix: CHF 164.90

Pack Madame : « because flowers are perishable »

Pack «wine tasting» including 8 wines.

Prix: CHF 155.60

Pack Dégustation «Le Chasselas dans tous ses états»

Description des vins contenus dans le Pack «Le Chasselas dans tous ses états».
Vous pouvez aussi commander ces vins individuellement

 

Maison Blanche “Tradition”


11.80

AOC Mont-sur-Rolle Grand Cru, domaine de Maison Blanche “Tradition”

Characteristic of the wine

The hillside closest to the lake. A microclimate and heavy topsoil give this chasselas wine body and the caracter typical of the real Mont-sur-Rolle.

Suggested food pairings

Goes well with cheeses and freshwater fish. An excellent aperitif wine.
 
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Féchy Coteau de Curzille


10.80

AOC Féchy Grand Cru, Coteau de Curzille “Tradition”

Characteristic of the wine

On a steep, south-facing hillside. The mineral-rich soil gives this wine its fruity taste, its lightness and its fine bouquet.

Suggested food pairings

It is excellent with freshwater fish and oysters. It is also very apreciated as an aperitif drink.
 
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Mont-sur-Rolle Clos de Germagny


10.80

AOC Mont-sur-Rolle Grand Cru, Clos de Germagny

Characteristic of the wine

Germagny : a small village near Cluny. From there, a link to the famous monks who founded the region’s vineyards is but a small step…
Owned by the Bercher family, this estate is cultivated by the Maison Blanche team. The area has been free of insecticides since 2018.
Produced in the Germanic style, that’s to say without a second fermentation and with a slight amount of residual sugar; this wine is lively, with however a slight sweetness to give it balance.

Suggested food pairings

Perfect with « sweet and sour » dishes, curries and most savoury food.
 
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Mont-sur-Rolle “la Part des Anges”


18.50

AOC Mont-sur-Rolle Grand Cru,”la Part des Anges”

Characteristic of the wine

Harvested from old Chasselas vines. This wine is barrel matured on lees for twelve months, which makes it full bodied and elegant, with a note of vanilla. The idea stems from winegrowing friends on a visit from Burgundy.

Suggested food pairings

Goes well with seafood starters, poultry, veal, asparagus strong-tasting chesses, but also with desserts.
 
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Mont-sur-Rolle Clos du Couvent


19.00

AOC Mont-sur-Rolle Grand Cru, Clos du Couvent

Characteristic of the wine

It is so called because the vineyard belonged to the monks of the Abbey of Romainmôtier, which depended on the Order of Cluny in Burgundy. They cleared the land and turned it into the vineyards as they still exist. It became the property of the old Geneva family Rilliet at the time of the Reformation and stayed in their possession to the present day. This Chasselas wine was selected from old vines in the Clos and matured on lees in wood barrels, to give it its particular rich flavour and aftertaste. The lees is also an excellent support to help the wine age well. This is the reason why we wait a few years before putting it onto the market. Also, in order to preserve its original flavours, it is not filtered. Which means that it will have be to decanted carefully before serving, as a pre-dinner drink or in gastronomy.

Suggested food pairings

Wonderfull with asparagus, fine starters, lake fish, cheese.
 
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Mont-sur-Rolle Blanc de blancs Brut


24.50

AOC Mont-sur-Rolle Grand Cru, Blanc de blancs Brut

Characteristic of the wine

A Chasselas, elaborated with the traditionnel method of bottle fermentation. Elegant, small bubbles, combined with moderate acidity. A must for connoisseurs of sparkling wines.

Suggested food pairings

Goes with all sorts of starters as well as to round off a meal. Well chilled, it is an absolute delight on a sunny terrace.
 
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Mont-sur-Rolle Blanc de blancs


24.50

AOC Mont-sur-Rolle Grand Cru, Blanc de blancs Demi-sec

Characteristic of the wine

Elaborated like the Blanc de blancs dry, with the difference that homemade liqueur made of the flowers of the elder tree is added.

A gently perfumed note and sweet. Ladies, on your marks! Served well chilled, as an aperitif drink.
 
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Mont-sur-Rolle Vieux Chasselas doux


45.00

AOC Mont-sur-Rolle Grand Cru, Vieux Chasselas doux

Characteristic of the wine

This sweet Chasselas is obtained in the same way the famous German eiswein is obtained. That is the grapes are pressed frozen to extract the sugar. (The ice is retained, as sugar thaws faster than water). So you get a sweet juice (must) of a very high sugar content, which then is fermented. Once it has become wine, it is raised in new oak barrels, which gives it this subtle symbiosis between vanilla and the smokey taste of the oak and the characteristic linden taste of the mature Chasselas.

Suggested food pairings

Definitely a wine to be used in gastronomy. But it goes well with old cheese or chocolate dessert.
 
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